|
After you have finished reading this article you can click here
to go back.
Butcher feeds marijuana to pigs to create true high-quality meat
MSN
Wednesday 15 May 2013
There are pot brownies, pot cookies, pot muffins, pot butter. The next cannabis-laced food? Bacon. And chops, ham and, well, any part of a pig you care to eat. Pot-cured pork, anyone? William von Schneidau's BB Ranch butcher shop, located in Seattle’s Pike Place Market, is selling meat from marijuana-fed pigs. (Washington voters passed a pot-legalization initiative last fall). Von Schneidau has teamed with nearby Bucking Boar Farms for the pot pigs, who are given weed as part of their regular diet. Apparently, the stems and leaves from pot plants add fiber to the oinkers' diets, which makes their meat more, ahem, savory. Diners also (we assume) reported an insatiable case of the munchies, finding second-helpings irresistible.
source: http://www.seattlemet.com/eat-and-drink/nosh-pit/articles/bb-ranch-adds-weed-to-the-pigs-feed
http://now.msn.com/marijuana-fed-pigs-are-being-sold-by-butcher-william-von-schneidau-at-pike-place-market
After
you have finished reading this article you can click here
to go back.
|