Food and nutrition
Hemp seed has been eaten in many cultures for centuries. It provides protein and dietary fats and is now commonly sold as whole or hulled seed, flour, protein powder and cold-pressed oil.
The legacy CCGUIDE page also noted traditional preparation methods such as crushing or cooking seed into simple cereal-like foods.
Bird food and fishing bait
Hemp seed has long been familiar in Britain as a component of bird-food mixtures and as fishing bait. These non-intoxicating seed uses are distinct from cultivation or possession of controlled parts of a cannabis plant.
Seed oil
Oil pressed from hemp seed has been used in food and in non-food applications. Historically, drying oils from seeds were useful in paints, varnishes, coatings, lubricants and lamp oils.
Modern hemp-oil products vary considerably, so their intended use and formulation should always be checked.
Fibre and industrial materials
The wider hemp plant has been used for fibre, rope, textiles, paper, board and other materials. CCGUIDE's industrial-hemp archive collects material on these uses and on the historical argument for hemp as a renewable crop.
Biomass and fuel
The original page promoted hemp as a potential biomass crop and linked it to CCGUIDE's material on pyrolysis, methanol and renewable fuel. Those archive pages are still available below. They reflect historical campaign arguments and should not be read as current engineering or environmental assessments.